Tub of Muscle Mac Pro macaroni and cheese
Case Study
Quality Pasta Company is a known innovator in shelf-stable macaroni & cheese products. Though the macaroni...
10 facts about formulating foods and beverages with probiotics
White Paper
In the past decade, probiotics have gone from obscure ingredient to a top trend in the food and beverage industry
Bottle of jus cold brew coffee
Case Study
Like so many successful healthy food and beverage companies, Jus by Julie got its start in...
SimplyFuel Protein Balls with Probiotic
Case Study
The success story of simplyFUEL is about as American as apple pie and baseball. So much...
Package of yum butter
Case Study
There’s a lot more going on in today’s nut butter aisle than peanuts. You’ve got spreads...
Nomva-Strawberry-Pack
Case Study
What’s Nomva? A blend of whole fruits and vegetables with probiotics in a single-serve snack pack....
The new meaning of a convenient breakfast
White Paper
The Nielsen’s 2015 Global Health & Wellness Survey found that 88% of those polled
Package of Lesser Evil cookies
Case Study
From their colorful whimsical packaging and inspirational Facebook memes to their transparency of mission and desire...
Dip into this fast growing snack segment
White Paper
Smart manufacturers are rolling out creative, tasty and healthy products to satisfy Americans’ snack tooth.
Mariani-Probiotic-Prunes
Case Study
Mariani Packing Company is a leader in the global dried fruit market.   Their consumer focus, industry...
How to make truly probiotic yogurt
White Paper
Consumption of the fermented milk product is up an astounding 400 percent from 30 years ago
Bottle of Suja Probiotic Beverage
Case Study
Ask anyone in today’s beverage space what company is killing it and the answer will likely...