Ideas, Insights & White Papers:
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As the global beverage market evolves with consumer demand, beverage categories have undergone a functional revolution. Growing awareness of probiotics mean manufacturers must formulate products with the safe, science-backed ingredients that provide the benefits consumers want.

While consumers increasingly look to foods to provide probiotic benefits, the functional food market is evolving.

Growth in the global market for dairy and dairy alternatives is evident, with an estimated 2021...

More than half of all consumers around the world say they use probiotics to help support their health…

Demand is growing for functional ingredients, particularly those that can support digestive health, which is a concern for 71% of global consumers. Because research has found immune health may be rooted...

New Kerry global research shows growing interest in digestive health. But consumers are interested in more than just their digestive health.

85% of global consumers want products that deliver digestive health benefits in their everyday foods and beverages

More consumers are reaching for more snacks, more often.

Now, more than ever, there is a growing emphasis among consumers for diversity and personalization.

The functional beverage category is one of the fastest growing sub-segments

Probiotics continue to gain traction in the functional foods and beverage market,

Global market demands are opening opportunities for food and beverage manufacturers to create innovative products