Ideas, Insights & White Papers:
All North America

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In a world of foods touting probiotic benefits, consumers want to understand the ingredients used in their functional foods and beverages, including the strain of probiotic and whether efficacy is supported by clinical evidence. Choosing a probiotic ingredient supported by high-quality research creates opportunities for manufacturers to provide transparency to help simplify choices.

Prioritizing health is critical for all of us, yet achieving optimal health can come from a...

As awareness of the value of maintaining a healthy microbiome has grown, so has consumer interest in the benefits of research supported probiotic ingredients.

Consumer interest in the role of nutrition in overall health is expanding, with 68% of people...

Quality Pasta Company is a known innovator in shelf-stable macaroni & cheese products. Though the macaroni...

In the past decade, probiotics have gone from obscure ingredient to a top trend in the food and beverage industry

Like so many successful healthy food and beverage companies, Jus by Julie got its start in...

The success story of simplyFUEL is about as American as apple pie and baseball. So much...

There’s a lot more going on in today’s nut butter aisle than peanuts. You’ve got spreads...

What’s Nomva? A blend of whole fruits and vegetables with probiotics in a single-serve snack pack....

The Nielsen’s 2015 Global Health & Wellness Survey found that 88% of those polled